Royal Brown Basmati Rice with Dill
Leave the family in awe by adding the fragrant tastiness of dill to rice in this fantastic Brown Basmati with Dill recipe!
- 2 cups water
- 1 cup Royal® Brown Basmati Rice
- 1 tablespoon butter
- 3-4 tablespoons fresh dill, finely chopped
- In a medium saucepan, bring water to a boil. Stir in rice and butter. Cover and reduce heat to a simmer, about 20 minutes.
- Remove from heat and let stand for 5 minutes. Fold in dill and salt to taste. Serve warm.