Spicy Korean Gochujang Seasoned Basmati Rice
Spicy Korean Gochujang Seasoned Basmati Rice
Authentic, Specialty Grains in 90 seconds!
Gochujang is spicy, tangy and sweet, with a delicious umami flavor, so it is no surprise this ingredient has been a staple in Korean households for hundreds of years. Combined with authentic Basmati rice, our Royal® Spicy Korean Gochujang seasoned basmati rice can enhance any meal in only 90 seconds! It can be used as winning standalone side dish, or a great twist for a quick & delicious fried rice recipe! We love it in a traditional Korean bibimbap (mixed rice dish) recipe, but you can use this to add the exotic flavors of Korea to any meal!
Ingredients:
WATER, BASMATI RICE, RED PEPPER*, TAPIOCA SYRUP, BROWN RICE FLOUR, SUGAR, SALT, SUNFLOWER OIL, GARLIC*, CHILI PEPPER, TAMARI SOY SAUCE*, LECITHIN(SOY), ONION*, SPICES*, DISTILLED VINEGAR, FERMENTED SOYBEANS, ACACIA GUM, PAPRIKA(COLOR), CITRIC ACID, SESAME OIL, XANTHAN GUM, NATURAL FLAVORS.
*DEHYDRATED.
CONTAINS: SOY
Product of India
